Healthy Broccoli Salad with Cranberries and Walnuts
This broccoli salad is sweetened with dried cranberries and the diced walnuts add a satisfying crunch! What really makes this salad stand out is it's secret ingredient, celery seed.
Prep Time20 minutes mins
Chill Time1 hour hr
Total Time1 hour hr 20 minutes mins
Course: Salad
Cuisine: russian
Keyword: best broccoli salad, broccoli, broccoli salad, broccoli salad with cranberries, broccoli salad with cranberries and walnuts, cranberries, dill, healthy broccoli salad, nuts, walnuts
Yield: 2
Calories: 375kcal
- 1 head Broccoli finely diced
- 1 heaping tablespoon Dried Cranberries finely diced
- 2 tablespoons Walnuts finely diced
- 1 teaspoon Fresh Dill chopped
- 1/8 teaspoon Granulated Garlic or 1 clove garlic finely diced
- 1/4 teaspoon Celery Seed
- 1/4 cup Mayonnaise
- 1 tablespoon White Wine Vinegar
- Salt + Pepper to taste
First finely dice your broccoli, cranberries, walnuts and fresh garlic (if using). Add to a medium bowl, along with the chopped dill, celery seed and granulated garlic (if using).
Next add your mayo and white wine vinegar and mix throughly. Taste and season with salt and pepper to your liking.
Chill the salad for at least an hour to allow the flavors to blend.
Calories: 375kcal | Carbohydrates: 30g | Protein: 10g | Fat: 26g | Saturated Fat: 3g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 1g | Sodium: 262mg | Potassium: 1017mg | Fiber: 9g | Sugar: 11g | Vitamin A: 1900IU | Vitamin C: 271mg | Calcium: 158mg | Iron: 3mg